New year, new blog, and rad recipes. January was a good month. Here are the highlights…
We launched Plant Eaters’ Manifesto with a recipe we hoped would lure you in: Double Chocolate Breakfast Brownies. If you haven’t made ’em yet, you’re missing out!
I whipped up this little number to attempt to transport myself somewhere warm and exotic: Coconut Cashew Chickpea Curry. And these Avocado Chocolate Chip Cookies kept me company as I perused Hotwire for Cali vaca deals.
When I snapped back to our chilly reality, this Creamy Vegan Tomato Soup kept us warm and cozy.
I made your meal planning a cinch with a One Week Plant-based Meal Plan with a printable shopping list (I was so happy to hear how many of you used this!). And James took you to Dude School to teach you the manly art of salad construction. Check out his Man Salad Blueprint.
We also released our first e-cookbook A Good Food Day. Click to get your copy!
What a freaking fantastic month it was. If anyone is out there reading this, we are so grateful for you. We hope you’ll stick around for February! (Hint: February will be a month of bars, balls, and baked things).